Make ice cream your dessert centerpiece! In Ruby Violet’s Ice Cream Dreams: Ice Cream, Sorbets, Bombes, and More, Julie Fisher will show you how to turn your homemade ice cream into stylish, show-stopping desserts using local and exotic natural ingredients. Filled with over 50 recipes, this book teaches you to experiment with making spectacular layered bombes, delicate sorbet flowers, and many other delightful additions. Rediscover your childhood favorites like raspberry ripple, try new flavor combinations such as beetroot and horseradish, and delight in the grown-up blend of rum and raisin. Perfect for those with a sophisticated sweet tooth, the book’s recipes can be used all year round.
Hardcover, 159 pages.